This is a festival prepared for promoting the
chicken spare rib(Dakgalbi), which is the folk
food of Chuncheon area, and for attracting Korean
and foreigner tourists and activating local economy.
In the Chuncheon Dakgalbi festival, the experience
events related to chickens such as the catching
of chickens, throwing of eggs in the far distance,
and various performance events such as the Dakgalbi
song festival, trial performance, tasting event,
small movie festival in the middle of the summer
night, etc. are progressed so that people can
enjoy different enjoyments. The flavor of Dakgalbi
is famous so much as to be said that if people
come to Chuncheon but cannot eat Dakgalbi, they
cannot find the meaning of visiting Chuncheon.
The Dakgalbi is not a rib itself but is a dish
cooked by sizzling the chickens with a Variety
of vegetables on the iron plate, after spreading
chipped chickens thickly like cutting out file
fish, and mixing them with spices.
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